Pronto para a batalha, guerreiro? Conheça o 300, o lanche do mês de abril da Gross recheado com queijo da Serra da Canastra, bacon artesanal e molho de tutano reduzido na cerveja IPA. Isso tudo com 300 gramas de carne. Matador, hein? Esse já é do @rickpsillva. E você, vai ficar na vontade? Experimente!
The other day I was chatting with this girl when she mentioned that she just couldn’t wait to get back to a more “western” country because she “can’t do” the food in South America anymore. Girl, you are in La Paz, you are surrounded by world class food at rock bottom Bolivian prices. Where the heck have you been eating?!?! Case in point: At @popularbolivia, you can choose your own beautiful three course meal, with bread, spreads, water and whatever refrescos del día they have, all for a cool US$7.25! And it’s delicious!! I mean, yes, they are only open for two hours a day and, yes, you will have to get there early to grab a good spot in line, but $7.25!!! #worthit#obvs Also, for a show, grab seats at the bar and watch the chefs work their magic! #popularcocinaboliviana#lapaz#eeeeeats#bolivia#comidaboliviana#finedining#noms#eatwell#willtravelforfood#hungrybackpackers#travelgram#nomadlife#foodie#delish#delicioso