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@hairypigrestaurant

hairypigrestaurant

hairypigrestaurant

Lilla Nygatan 13. 🐗 Specialise in homemade sausages and high quality products. Sun-Thurs 17:00-22:00, Fri-Sat 17:00-23:00. Best buds w/ @hairypigdeli

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From today we will be open for lunches on the weekend. Opening at 11.30am! Don't forget to book to ensure a table
The Teapots have arrived! Along with some new tea! Come in and have a taste! 🐷
We love to read the comments in our guest book! And when there's great drawings like this it's even more exciting for us!
We have some Videung in the restaurant. A beautiful plant that all Swedes sing about when they are young! A tree that "sleeps" during winter and blossoms when springis near!
Easter is coming! Who's ready?
We have a new Tap for local brewery @sundbybergs_koksbryggeri now pouring their Saison 'passionsfrukt'
Our New dessert- chocolate mousse with raspberry, caramelised walnut and passion fruit sauce
Snow day in Stockholm! #latewinter
Our New Share Menu is here! Book a table of 8 or more and get a FREE Charcuterie Board! To claim this offer email: info@thehairypigrestaurant.com and mention this post! Valid until 31st March 2018
Some mini piggies have arrived and will be accompanied by our famous smoked salmon
Love is in the air! We still have some tables available for today, if you're still looking for Valentine's Day Plans! https://thehairypig.2book.se/
We are testing pasta recipes in the hairy pig test kitchen today, using eggs from our chickens on the farm
Valentine's Day is next Week, but we have you covered!  We have a special set menu, which starts with our sparkling wine from Italy, a charcuterie board with handcrafted salamis and grilled Italian provolone cheese, beef fillet with corn purée, mixed fried fish and vanilla panacotta! Only 540 sek person!  Or you can always choose from our regular share menu.  Book online today to reserve your table: https://thehairypig.2book.se
Juices now available! We have orange juice 🍊, apple juice 🍏 and cranberry juice! 🍹
Introducing one of our new dishes: Chicken Pie - slow cooked chicken with mushroom and tarragon!
Our menu has undergone some big changes (don't worry all of the favourites are still there), including the return of our famous Chacutarre Board with Provolone cheese and 4 varieties of Salami!  Who's coming down to try the selections?
CONTEST- name our new Mocktail! Winner gets a FREE Cocktail (this one obviously)! Orange and cranberry juice with a touch of lime juice. Topped up with Sparkling water! Entry closes 3pm Sunday! The winner announced that evening.
Come and have our Irish Coffee with a sprinkle of nutmeg on top!

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